Web1 lemon, cut into eighths 1 pound cod fillets, or other white flaky fish 2 tablespoons unsalted butter 2 ribs celery, trimmed, peeled and diced 1 medium-size yellow onion, peeled and diced 2... Web125ml mayonnaise 1 rounded tbsp capers, roughly chopped (rinsed and drained if salted) 1 rounded tsp creamed horseradish 1 rounded tsp Dijon mustard 1 small shallot, very finely chopped 1 tsp flatleaf parsley, finely chopped For the fish cakes 450g skinned Icelandic cod or haddock fillet, from a sustainable source 2 bay leaves 150ml milk

Classic Salmon Patties Recipe - Southern Living

WebIn a large bowl,mix all ingredients except oil. In a large frying pan heat oil on medium heat. Shape the mixture into patties. Fry patties until lightly brown on both sides. WebSep 16, 2024 · Yield 4 patties Ingredients 2 (5 to 6-ounce) cans tuna 2 teaspoons Dijon mustard 1/2 cup white bread , torn into small pieces 1 teaspoon lemon zest 1 tablespoon lemon juice 1 tablespoon water, or liquid from the cans of tuna 2 tablespoons chopped fresh parsley 2 tablespoons chopped fresh chives, green onions, or shallots graduated with a bachelor of science degree

Crispy Tuna Patties Barely Need a Recipe Bon Appétit

WebJul 20, 2024 · Salmon Patties. Prep Time 15 mins. Cook Time 10 mins. Chilling time 30 mins. Total Time 55 mins. Servings 4 servings. If the mixture is too wet to form patties, add a little more shredded bread (not the crusts) to the mixture. If too dry, add a … WebPreheat oven to 350°. In a large bowl, combine first 9 ingredients. Fill 8 greased muffin cups with 1/4 cup salmon mixture. Bake 45 minutes or until browned. , Meanwhile, melt butter in a saucepan; stir in flour until smooth. Gradually stir in milk; bring to a boil over medium heat. chimney bird spikes